Aqueous-alcoholic concentrated extract from Peruvian purple corn, performing excellent red color in acid media. The importance of our Purple Corn Extract is not only the anthocyanin content, but also for its antioxidant properties in the nutraceutical industry. Our Purple Corn Extract contains one of the highest concentrations of cyanidin-3-glucoside compared to other anthocyanin-rich fruits and vegetables. It is a unique and diverse anthocyanin profile. Supports healthy glucose and lipid metabolism, Powerful antioxidant activity and promotes healthy aging and vascular health Pronex is the largest producer of purple corn colour. We produce up to 12% Purple Corn Anthocyanin color, with our most commercial version the 7.5% anthocyanin. Regarding the supply chain in Peru, we purchase the purple corn corncob (without kernels) from qualified farmers from the Arequipa region.
dark reddish purple fine powder
From 1% (liquid) to 12% (powder)
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(+51) 1 251 6630
pronex@pronex.com.pe
Jr. Los Titanes 236, La Campiña – Chorrillos Lima, Perú