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PRONEX is heading to Fi Europe 2026 in FrankfurtSin categorizar

October 6, 2026 por Bruno Guerra

PRONEX is heading to Fi Europe 2026 in Frankfurt

This November, PRONEX will be back in Europe for one of the most important meeting points for the global food ingredients industry.

From November 17–19, 2026, we will be exhibiting at Fi Europe, Messe Frankfurt, where customers, partners and industry professionals from around the world come together to exchange ideas, discover new opportunities and discuss the future of food ingredients.

You can find us at Hall 5.1 – Stand 51B58.

At PRONEX, we will be presenting our portfolio of natural colors and specialty ingredients, including solutions based on carmine, annatto, purple corn anthocyanins, genipa and tara gum.

But exhibitions are about much more than products. They are about conversations: understanding new applications, market challenges, regulatory developments and the ideas that can become tomorrow’s projects.

Whether you are already working with PRONEX or simply curious about what natural ingredients from Peru can bring to your business, we would be delighted to meet you in Frankfurt.

Save the date: November 17–19, 2026.

Come by Stand 51B58, Hall 5.1 and let’s talk colors, ingredients and opportunities.

See you in Frankfurt!

Cochineal: an example to allSin categorizar

November 4, 2024 por Pronex

Cochineal: an example to all

Having a fascinating history, Cochineal- named Dactylopius Coccus costa in Latin and the source of carmine red- has been used since ancient times.

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Meet us at FIE 2024Sin categorizar

October 31, 2024 por Pronex

Meet us at FIE 2024

We are looking forward to meeting you at our booth 4.1C60 hall 4.1, for Food Ingredients Europe 2024, taking place November 19th-21st at Frankfurt Messe.